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Source |
Total Carbohydrates: 2 per serving Servings: 6 |
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Tuna Deviled Eggs |
Prep Time: 30 min |
6 ounce can tuna, drained
1/2 cup mayonnaise
6 hard boiled eggs, peeled and sliced in half lengthwise
2 tablespoon onion, minced
2 tablespoon celery, minced
1/2 teaspoon mustard
Salt
1/8 teaspoon pepper
Pinch celery salt
1. Remove the yolks from the whites and mash them. Mix in remaining
ingredients until smooth; fill egg whites with mixture. Dust with paprika.